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39,00PLN

In stock

300 G

ORGANIC COCOA & NUTS CREAM

ORGANIC
COCOA & NUTS
CREAM

39,00PLN

In stock

The most exquisite blend of hazelnuts and cocoa gives us the most precious sweetness of all. Let our cream slowly melt in your mouth and enjoy the complex flavors of nuts and cocoa. This is a must-have item for everyone and an object of desire for lovers of healthy sweets. A pleasure that is hard to resist.

VEGAN

NO WHITE SUGAR ADDED

PALM OIL FREE

KETO FRIENDLY

VEGAN

NO WHITE SUGAR ADDED

PALM OIL FREE

KETO FRIENDLY

Hazelnut and cocoa crunchy cream

Cocoa & Nuts cream contains no added artificial sweeteners. The rich formula preserves all the valuable, beneficial ingredients:

  • Hazelnuts contain monounsaturated fatty acids, significant amounts of protein and B vitamins, vitamin E, magnesium, calcium, potassium.
  • Cocoa contains significant amounts of polyphenols, B,E,A vitamins and minerals such as magnesium, potassium, calcium, phosphorus
The unique taste of Sandra's products

Let the cream slowly melt in your mouth and enjoy the complex flavors of nuts and cocoa. Our cream is a must-have item for everyone and an object of desire for lovers of healthy sweets. A pleasure that is hard to resist.

BENEFITS INCLUDED IN THE CREAM
  • It improves mood and reduces cravings for unhealthy sweets.
  • The coconut sugar in our cream is characterized by a low glycemic index, so it is recommended for people with sugar disorders
  • 75% of the composition is hazelnuts, which are rich in healthy fats
  • It is vegan
Allergen information:

May contain sesame and other nuts.

Nutrition values in 100 g:
energia479kcal/2009kJ
tłuszcz38g
w tym nasycony8.1g
węglowodany33g
w tym cukry16g
błonnik6.5g
białko15g
sól0.06g
Ingredients:
  • Bio, ground, roasted hazelnuts (75%),
  • bio coconut sugar,
  • bio cocoa beans powder (5%)
  1. Malin Schoeneck, David Iggman, 2021. The effects of foods on LDL cholesterol levels: A systematic review of the accumulated evidence from systematic reviews and meta-analyses of randomized controlled trials. Nutr Metab Cardiovasc Dis, doi: 10.1016/j.numecd.2020.12.032
  2. Ana Campa Negrillo, Roberto Rodríguez Madrera, Belén Suárez Valles , Juan Jose Ferreira 2021. Variation of Morphological, Agronomic and Chemical Composition Traits of Local Hazelnuts Collected in Northern Spain.  Front Plant Sci, doi: 10.3389/fpls.2021.659510
  3. Karin Ried, Peter Fakler, Nigel P Stocks, 2017. Effect of cocoa on blood pressure. Cochrane Database Syst Rev. doi: 10.1002/14651858.CD008893.pub3
  4. Joanna Kobus-Cisowska, Ewa Flaczyk, Marzanna Hęś, Dominik Kmiecik, Małgorzata Kobus-Moryson, Monika Przeor, 2014. Ocena aktywności przeciwutleniającej prób kakao dostępnego na rynku. Probl Hig Epidemiol,  95(1): 138-142
  5. Emmy Tuenter, Kenn Foubert, Luc Pieters, 2018. Mood Components in Cocoa and Chocolate: The Mood Pyramid. Planta Med, doi: 10.1055/a-0588-5534.
  6. Terence Yew Chin Tan, Xin Yi Lim, Julie Hsiao Hui Yeo, Shaun Wen Huey Lee, Nai Ming Lai, 2021.The Health Effects of Chocolate and Cocoa: A Systematic Review. Nutrients, doi: 10.3390/nu13092909.

ORGANIC COCOA & NUTS CREAM

Just nuts!

OWSIANKA
ZA 1ZŁ

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